Recipe for Making Yorkshire Pudding

Step 1: Measure the Ingredients

2017/05/10 14:24

The only other ingredient being a pinch of salt

2017/05/10 14:24

Into each cup of the tin, place a tiny piece of lard, beef dripping, goose fat or ½ teaspoon of vegetable oil.

2017/05/10 14:24

After giving the batter another good whisk, add a little water, whisk thoroughly, then, fill a third of each cup with batter.

2017/05/10 14:25

approx 20 minutes.

2017/05/10 14:25