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咖啡最佳冲煮比例 咖啡粉水比 滴漏咖啡 gafei.com

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Summary | 2 Annotations
对于大多数酿造方法和口味,您可以从1:15到1:18的比例开始。第一个应该给您浓浓的风味咖啡。第二个会更轻
2020/06/06 03:56
但总的来说,对于大多数方法来说,您可能不希望强度超过1:12,因为结果太混乱了。低于1:20左右时,您会得到水质,平淡的咖啡,可能太苦了
2020/06/06 03:56